
Cadmium and Arsenic Pose Health Risk in Shellfish from Major Chinese Market
A study of commercial shellfish from Zhoushan, one of China's largest seafood hubs, has revealed concerning levels of heavy metals. While most were within safe limits, cadmium and inorganic arsenic posed a potential health risk above accepted thresholds, highlighting the need for ongoing monitoring of the seafood supply.
By Fang P, Wang Q, Zhong Q, Zhou P.
