Genetics & Molecular Biology2 May 2026
Decoding Genotype-environment interaction in onions for Climate Resilience
Source PublicationJournal of the Science of Food and Agriculture
Primary AuthorsAlam, Khan, Naher et al.

Researchers have identified five onion genotypes that maintain high yields across fluctuating climates, a feat previously hindered by the erratic ways genetics respond to varying soil and weather. Onions are notoriously sensitive to location; a high performer in one field often fails in the next due to the **genotype-environment interaction in onions**. As global weather patterns become more volatile, identifying stable crops is a requirement for food security.
Analysing Genotype-environment interaction in onions
The study evaluated 24 germplasms across three locations over two years using a randomised complete block design. While older methods often focused on singular yield data, this team utilised an integrated analytical framework to filter environmental noise. Their methodology included:- Additive main effects and multiplicative interaction (AMMI) models to isolate stability.
- Genotype main effect plus genotype-environment (GGE) biplots for visualising performance.
- Multi-trait genotype-ideotype distance index (MGIDI) to select for multiple characteristics simultaneously.
Cite this Article (Harvard Style)
Alam et al. (2026). 'The genetic potential of onion (Allium cepa L.) germplasm for enhancing productivity, adaptability, and sustainability in the current era of climate change. '. Journal of the Science of Food and Agriculture.